Shipshewana Light Parade Recognized Nationally
The Lighting of Shipshewana Light Parade has been named the second-best holiday parade in the nation by USA Today’s 10Best Readers’ Choice Awards.
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USA Today Nominates Lighting Of Shipshewana Light Parade As Best Holiday Parade
The Lighting of Shipshewana Light Parade has been nominated by USA Today for Best Holiday Parade.
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Newspapers Shifting Away From Traditional Commentary
I just came across a statement so indefensibly foolish that it is hard to fathom how it showed up in print.
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Vote For ‘Hoosier Pie Trail’ As One Of 10 Best From USA Today
INDIANA — USA Today is encouraging readers to vote for their favorite “Best Food Trail” that includes different types of foods across the country. One of the nominees is the “Hoosier Pie Trail.” In 2009 the Indiana legislature declared Hoosier Pie (aka sugar cream pie) the state’s official … Read More
French Lick Resort Named Best Historic Hotel By USA Today Readers
The French Lick Resort in French Lick, Indiana, has received the reader’s choice award in USA Today’s list of best historic hotels in the United States. The resort came in at the top of the list in reader voting. A selection of 20 hotels were nominated for the … Read More
Dunes State Park Named Among Nation’s Best
The Indiana Dunes State Park has made USA Today’s list of the nation’s 10 Best State Parks. The list started with a panel of experts nominating 20 state parks for consideration, then the public was encouraged to vote during the month of March for their favorites. Indiana Dunes … Read More
Photos Wanted for AALAS Foundation Campaign
The AALAS Foundation is thrilled with the amount of success its first USA Today ad generated in June and July. The ad reached almost 340,000 subscribers and increased the care.aalas.org website page views by 152 percent. The “Share That You Care” post was shared almost 1,000 times on Facebook. … Read More
Local Crops Get Much Needed Rain
CLUNETTE, Ind. – Ask Craig Ganshorn how his corn crop is faring and he winces before replying. “Basically, it’s burnt up,” he says. Ganshorn, 62, who has farmed 500 acres of corn and soybeans here since 1976, is confronting the grim realities of a drought that he says … Read More