Simmering Saturdays: Chocolate Custard Cake
Tired of pumpkin desserts? This chocolate custard cake is creamy, smooth, and full of chocolate flavor.
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Simmering Saturdays: Pumpkin Crunch Cake
This pumpkin crunch cake recipe is easy to put together, only takes a few ingredients, and is one of the most delicious pumpkin desserts ever.
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Simmering Saturdays: Mini Candy Corn Cheesecakes
These Mini Candy Corn Cheesecakes are easy to make and such a fun Halloween dessert! If you’re looking for Halloween party food ideas, these are perfect for sharing.
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Simmering Saturdays: Homemade Pizza
This homemade pizza recipe is easy to make with restaurant quality dough that bakes up to golden perfection! Top with freshly grated cheese and your favorite toppings and get ready for the best pizza ever.
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Simmering Saturdays: Overnight Pumpkin French Toast Casserole
Prep the night before and serve for breakfast/brunch! So easy, so creamy, and so good for a crowd!
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Simmering Saturdays: Chili Con Carne
This Chili Con Carne recipe has tender cuts of beef that simmer slowly in a flavorful sauce. It can be served with sour cream, shredded cheese, cilantro, and cornbread.
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Simmering Saturdays: Honey Glazed Chicken Wings
These baked honey glazed chicken wings are the perfect blend of sweet and savory and perfect for tailgating.
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Simmering Saturdays: Copycat Crumbl Cinnamon Roll Cookies
Soft, thick sugar cookies are topped with cinnamon filling and a swirl of smooth maple buttercream in this epic dessert.
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Simmering Saturdays: One Pot Greek Chicken Orzo
Plenty of vegetables, with orzo and chicken. Tastes like risotto – loaded with tasty lemon-garlic Greek flavors!
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Simmering Saturdays: Extra Fluffy Blueberry Pancakes
Soft and fluffy on the inside, soaked through with maple syrup and melted butter.
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Simmering Saturdays: Apple Turnovers
There’s nothing like a fresh homemade Apple Turnover! The flavor of the filling is so much better than store bought.
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Simmering Saturdays: Greek Chicken Gyros
The marinade for the chicken for this Greek Chicken Gyros recipe is SO GOOD. Try it once, and you’ll be obsessed.
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Simmering Saturdays: Creamy Chicken Pasta
This Creamy Chicken Pasta has the most flavorful cream sauce tossed with crispy seared chicken. It’s easy to make and can be served with any kind of pasta. Add-on options include spinach, mushrooms, tomatoes, and more.
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Simmering Saturdays: Blueberry Swirl Cheesecake Bars
These Blueberry Swirl Cheesecake Bars are exceptionally thick and creamy with a homemade blueberry sauce and a buttery graham cracker crust. Enjoy them as a summer treat or any time of the year!
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Simmering Saturdays: Beef Chow Mein
Here’s a great beef mince recipe for you that’s quick to make, economical and full of hidden vegetables so it’s a complete meal – Beef Chow Mein!
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Simmering Saturdays: Oreo Cheesecake
This Oreo Cheesecake is thick, creamy and filled with cookies and cream.
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