To live on the moon or Mars, humans will need heat and air conditioning that can operate long term in reduced gravity and temperatures hundreds of degrees above or below what we experience on Earth.
Read MoreAgricultural producers’ sentiment declined for the second month in a row, as the Purdue University/CME Group Ag Economy Barometer index fell 9 points to a reading of 106 in September.
Read MoreScientists at Purdue University have been experimenting to create adhesives designed to be easier on the environment.
Read MoreA national organization dedicated to inventors at academic institutions has recognized Purdue University’s innovation culture and technology transfer resources as among the best in the nation.
Read More11 Indiana-based colleges have been named on The Wall Street Journal’s list of best colleges.
Read MoreThe Hoosier STEM Academy has been awarded a 2023 STEM Teacher Recruitment Grant for over $722,000 from the Indiana Commission for Higher Education.
Read MorePurdue University will host the country’s next — but Indiana’s first — wildlife-focused cooperative research unit, which will tackle the state’s natural resource management needs.
Read MoreA startup company founded by Purdue University alumni has received funding from the state of Indiana to advance the manufacture of its products.
Read MoreAgricultural producer sentiment improved slightly in July as the Purdue University/CME Group Ag Economy Barometer index rose two points to a reading of 123.
Read MoreA Purdue University invention will soon give engineers real-time data from Indianapolis’ newest interstate section, potentially preventing potholes, reducing construction traffic jams and saving taxpayer dollars spent on road repairs.
Read MoreAn ultra-white paint developed in a Purdue University lab is making its way through the innovation pipeline, and it seems its market debut could not come at a better time.
Read MoreReported food insecurity has reached 17%, matching the rate last reached in March 2022, according to the June Consumer Food Insights Report.
Read MoreWhen Sydnee Keith attended Wawasee Middle School, two guys visited her classroom and told students about a summer job caddying at Tippecanoe Lake Country Club.
Read MoreConsumers are spending 6.9% more on food from the prior month, according to the May consumer survey from the Center for Food Demand Analysis and Sustainability at Purdue University.
Read MoreCorn and soybean basis has been relatively steady in recent weeks in most regions of the eastern Corn Belt.
Read MoreProducer sentiment fell to its weakest reading since July 2022, as the Purdue University/CME Group Ag Economy Barometer declined 19 points to a reading of 104 in May.
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